Dear Friends,
A year ago, I thought I was going to retire. I was 76 years old and had sold Grindstone Bakery after an unwanted and very difficult divorce.
Then, the connection with the new owners of Grindstone didn’t work as expected, and a few months later Hector, who had been the lead baker at Grindstone and with whom I had worked for almost 20 years, decided to open his own bakery.
Now, he has offered me the opportunity to help him at The New Leaf Bakery and I have accepted his proposal with great joy. It is wonderful to be back in action with Hector following my passion and serving our community.
At our bakery, tradition meets efficiency. As I always did, your bread is baked and shipped on the same day, never frozen. Enjoy the taste of freshness delivered right to your doorstep!
To celebrate, we are offering new low prices coupled with cost-effective shipping! Let’s continue making wonders!
Mario
mariorepetto976@gmail.com
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